South African, Pizza, Breakfast & Brunch, Deli, Farm-to-table · Mossel Bay · RR
Tucked into the hills along the R328 between Mossel Bay and the Outeniqua Pass, Misty Valley Farm offers an authentic farm experience with wholesome, homemade food. The rustic deli and restaurant serves hearty country meals made with produce grown on-site and from neighbouring farms, alongside shelves stocked with house-made preserves, baked goods, and artisanal products.
The setting is quintessentially South African farmland — think rolling hills, fresh air, and a slower pace that invites you to linger over breakfast or a farm lunch. Their wood-fired pizzas and traditional potjiekos are local favourites, and the farm stall section means you can take home jams, chutneys, and fresh vegetables. It's a genuine stop for those exploring the Garden Route interior, where the focus is on honest food and rural hospitality rather than polish.
Updated May 2026
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